Website and domain for sale: mail@discussmain.com

How to cook meat on a Russian recipe?

255
Meat in Russian.\r\n\r\nTo do this, take a piece of steamy pork. Puparium in a frying pan, then fry in vegetable oil or fat. Add 4-5 heads of onions. Fry. Of spices just salt. Yum. Any spices lead to loss of taste.
10
Answer add

Other questions in the section - food and cooking

Nastasiy
Kelewyn