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How to cook chicken soup with potato dumplings recipe?

To begin, prepare the chicken.Wash, cut into slices.Put to boil the broth. After the water comes to a boil add the Bay leaf and salt.While preparing the broth, prepare vegetables. Onions and carrots chop finely and fry in vegetable oil.\r\n\r\pcto to cook the dough for potato dumplings need peeled potatoes rubbed on a fine grater. After adding a few spoons of flour and 1-2 eggs. You can also add salt and black pepper.\r\n\r\pogda broth is ready add the vegetables,the potato dough and herbs. When the dumplings float, turn off and let infuse for 5-10 minutes.
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